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Traders Point Creamery is a family owned artisan dairy farm located in Zionsville, Indiana. We started making dairy products, selling direct to customers, and delivering in the central Indiana region in the summer of 2003. Our herd of Brown Swiss spend all of their time on pastures and we milk 60 to 90 cows each day throughout the year. We also purchase milk from a sister farm in Southern Indiana. Both farms are Certified Organic by the USDA. We never use synthetic fertilizers, pesticides, or herbicides on our land and our cows never receive antibiotics or synthetic hormones. We produce pure, fresh, creamline whole milk, chocolate milk, plain and fruit yogurts. Our cheese offerings include Fromage Blanc, Fromage Blanc spicy, Fromage Blanc garden herb, cottage cheese, and our raw milk natural rind aged cheese “Fleur de la Terre”. Our whole milk and Fleur de la Terre cheese are made exclusively from our 100% grass-fed herd. We believe in “nourishing the land that nourishes us all.” This means preserving the family farm and continuing our grandparents’ legacy of sensible, sustainable, low-input agriculture. 

(Traders Point Creamery Website)

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Saturday August 19, 2017